Job Details

Provide friendly, fast, and helpful customer service to all guests and team members. - Greet and welcome guests, assign seating, and escort guests to their table. - Follow company procedures for seating guests including understanding and following station charts and maintaining customer flow and introduction of server. - Participate as a team member with all servers, bussers, supervisors, and kitchen staff in maintaining a smooth and efficient operation. - Maintain dining areas including taking orders, delivery and bussing as necessary for the efficient operation of business. - Respond to telephone inquiries including making reservations and taking messages as needed. - Utilize electronic reservation system to make, retrieve and monitor guest reservations. - Meet department uniform, appearance, and grooming requirements. - Must adhere to regulatory, department and company policies. - Perform all job duties in a safe and responsible manner. - Perform other job related and compatible dut...Host, Part Time, Reservations, Restaurant