Job Details

Del Taco - - Responsibilities: Support General Manager in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation; Run shifts and support the GM in managing the execution of all Company policies, procedures, programs and systems; Supervise 1 to 7 Team Members; Ensure compliance during shifts with all federal, state and local laws and ethical business practices; Demonstrate a complete understanding of menu items and explain them to guests accurately